Aloo Gobi with Ginger
A flavorful North Indian dish made with tender potatoes and cauliflower, stir-fried with aromatic spices, fresh ginger, and herbs for a warm and comforting taste
Entrees - Vegetarian
Jimbu Dal Tadka
$13.99
Whole black gram slowly cooked with ginger, tempered with Jimbu (Nepalese herb) and garlic
Dietary labels are restaurant-provided guidance. Guests with allergies should contact the restaurant before ordering.